|
Jenis | : |
Buku
|
Acc No | : |
66405
|
Judul | : |
APPLIED dairy and food microbiology
|
Subjek | : |
Dairy products--Preventation, Food technology, Food preservation
|
Bahasa | : |
Inggris
|
Pengarang | : |
SINGH, Rameshwar
|
Penerbit | : |
,Agrotech Publishing Academy,2005
|
Call Number | : |
637 APP
|
Kolasi | : |
424 ; ill., tab ; 22
|
ISBN | : |
|
Edisi | : |
|
Link URL | : |
Unduh
|
Catatan | : |
|
Perpustakaan | : |
UPT Perpustakaan
|
Letak | : |
Maaf, 1 eksemplar hilang
|
|